Projects

Empower Restaurant Owners With Smart Energy Saving Solutions

Experience a remarkable transformation of your Restaurants energy use with tailored energy solutions.

OUR WORK

A Proven Track Record

Harbour House

Harbour House is a South African gem, offering breathtaking harbour dining at the V&A Waterfront famous for its fresh seafood, where energy efficiency elevates its iconic ambiance and profitability.

Highlights

Our advanced energy-saving systems installed at Harbour House including efficient Hot Passes, Induction Flat Tops and energy management of the dishwashers and glasswashers, slashing costs by up to 75% while preserving its renowned culinary standards.

Harbour House V&A partnered with Electroproducts to implement smart solutions that ensure reliable performance.

Harbour House remains a sustainable leader, with a rapid 3-year return on investment and a 20% reduction in energy use.

Type: High-End Restaurants

Tiger’s Milk

Tiger’s Milk brings bold flavours and a lively vibe to South Africa’s dining landscape. Known for its several Draft Beers on tap. Making it an ideal setting for energy-saving upgrades that boost its chic charm and bottom line.

Highlights

Electroproducts' innovative technologies transformed Tiger's Milk's Bryanston, Johannesburg energy-intensive operations, cutting usage by 40%.

Targeting both gas and electricity use with savings delivered from Smart HVAC control, Induction Deep Fryers, Gas Grill, energy efficient LED lighting and Ventilation of Demand for the Extraction System.

Embracing sustainability with a 2.5-year ROl payback, allowing Tiger's Milk to reinvest savings into its unique dining experience.

Type: Casual Dining

Lucky Fish n Chips

Lucky Fish n Chips delivers classic comfort fried fish and chips with a South African twist, based at the iconic Kalk Bay. Energy-saving innovations streamlined the Lucky Fish n Chips core operations of Deep Fryers and boosted the store's financial performance.

Highlights

Electroproducts' premium equipment cut Lucky Fish n Chips' energy use for deep frying by 40%.

Utilising our innovative induction Deep Fryers whilst enhancing the crispy finish of the Batter Crust compared to the standard submersed electric element fryer by delivering a more stable and faster temperature recovery.

Invest in sustainability with a 3-year ROl, allowing Lucky Fish n Chips to thrive while reducing its environmental footprint and operational cost.

Type: Fast Food

La Parada

La Parada captivates with its Spanish-inspired tapas and vibrant a atmosphere across South Africa. La Parada offers a perfect opportunity to integrate energy-efficient solutions that enhance its elegant appeal. La Parada Menlyn Maine had high electricity and gas bills. Electroproducts provided a comprehensive energy cost saving solution for the kitchen, bar and guest area.
Situated in Menlyn Maine with its gated access & green space, La Parada is an upscale casual dining restaurant.

Highlights

Our tailored energy systems reduced La Parada's Menlyn Maine electricity and gas costs by 30%.

We optimised performance in its Hot Passes, Extraction Hood, Flat Plate, Deep Fryers, Hot Water, Dishwasher energy use and Air Conditioning in its bustling kitchens with no disruption.

Delivered with under a 3-year ROl with Electroproducts, positioning La Parada as a leader in sustainable dining while maximizing profitability.

Type: Casual Dining

Wheatstone LNG Construction Kitchen

The Chevron Wheatstone LNG Construction Workcamp near Onslow, Australia, with its 3,800 accommodation units with
robust infrastructure. The Workcamp features a 1,500 plate dining facility. It is a prime candidate for the Electroproducts's energy-saving and innovative Climate Controller and energy efficiency equipment that enhance worker comfort and operational efficiency of each air conditioner.

Highlights

Electroproducts solutions reduced energy use by 60%, reducing electricity demand from 22MW to 8MW.

Products for the Workcamp Rooms used our Climate Controller and slashed room air conditioning energy use by 55%, delivering substantial cost savings with a remarkable 18-month payback period.

The kitchen energy savings reduced kitchen electrical demand from 1.2MW to 0.4MW with energy saving interventions including world energy saving conveyor dishwashing, demand ventilation, walk-in cold room management, energy efficiency lighting and energy saving equipment...

Type: Work Camp

KFC

The Sherwood Standalone Drive-Through KFC in Durban, South Africa is a Fast Food Restaurant delivering quick, flavourful meals with a focus on convenience, making it an ideal candidate for energy-saving innovations that enhance its fast-paced operations.

Highlights

Electroproducts advanced energy systems including demand ventilation, efficient LEDs, heat pump hot water, air conditioning control, induction stoves and a 50kW Solar Power System.

Sherwood KFC's electricity usage by 45%, optimizing performance during peak drive-through hours and quiet periods for maximum cost savings.

Financed over 60 months on an energy efficiency shared saving plan from the cost savings achieved. Boosting profitability with our tailored, premium kitchen solutions.

Type: Fast Food